Swaad Anusaar

Paneer Butter Masala Recipe 🧈 Creamy & Delicious Recipe | Restaurant Style Paneer Curry | #shorts

Restaurant jaisa rich, creamy aur buttery Paneer Butter Masala ab ghar par banayein! Is easy recipe se banega ekdum delicious paneer curry, jo naan, roti ya jeera rice ke saath perfect lagti hai. #paneerbuttermasala #paneerrecipe #paneercurry #restaurantstyle #indianfood #easyrecipe #vegetarian #foodshorts #ytshorts #shorts #homemade #dinnerrecipe #northindianfood #foodlover #quickrecipe Ingredients For the gravy: Butter Mustard oil Cumin seeds 1 Black cardamom 1 Green cardamoms 3–4 Cloves 1 small piece Javitri (Mace) 8–10 Black peppercorns 1 Dry red chilli 2 medium onions, chopped Swaroma Ginger Garlic Paste Swaroma Kanda Lahsun Masala Tomato puree For the paneer: Butter 250 g Paneer, cubed 1 tsp Swaroma Chilli Powder 1 tsp Swaroma Turmeric Powder Salt to taste Kasuri Methi Fresh cream Method Step 1: Heat mustard oil and a little butter in a pan. Add cumin seeds, black cardamom, green cardamoms, cloves, javitri, black peppercorns, and dry red chilli. Sauté for 30–40 seconds until aromatic. Step 2: Add the chopped onions and cook until they turn golden brown. Step 3: Add Swaroma Ginger Garlic Paste and sauté for 1–2 minutes until the raw smell disappears. Step 4: Add Swaroma Kanda Lahsun Masala and add 1cup of water, cook for a few seconds. Step 5: Pour in the tomato puree and cook on medium heat until the masala thickens and the oil starts separating. Step 6: In another pan, melt some butter. Add the paneer cubes, Swaroma Chilli Powder, Swaroma Turmeric Powder, and kasuri meethi. Toss gently for 2–3 minutes until the paneer is lightly coated with the spices. Step 7: Transfer the sautéed paneer to the prepared gravy and mix gently. Step 8: Crush Kasuri Methi between your palms and add it to the curry. Stir in fresh cream and cook for another 2–3 minutes on low heat. #swaadanusaar #swaad_anusaar #swadanusar #hindirecipes #recipesinhindi Host : Copyrights: REPL For brand collaborations and inquiries, reach out to us at :- [email protected] Subscribe & Stay Tuned - http://bit.ly/SubscribeToSwaadAnusaar Follow us on our Whatsapp Channel - India’s Kitchen - https://whatsapp.com/channel/0029VaXw... For more videos log onto http://www.youtube.com/swaadanusaar Follow us on twitter - https://twitter.com/SwaadAnusaar Like us on Facebook – https://www.facebook.com/SwaadAnusaarRecipes