Protein-packed Paneer Tikka in Air Fryer

A colourful, protein-packed, and guilt-free snack that’s as tasty as it looks! 🌈🍴 Ingredients: 🍅 Tomatoes (sliced) 🫑 Bell peppers (red, yellow, green – cut into chunks) 🧅 Onion (cut into cubes) 🍃 Paneer/tofu cubes 🫙 Olive oil (1 tbsp) 🌿 Mixed herbs/oregano 🧂 Salt & pepper to taste For the slurry: 🥣 2 tbsp besan (gram flour) 🥛 2 tbsp curd 💧 Water (as needed for medium-thick consistency) Steps: ⿡ Prepare the slurry by whisking besan, curd & water into a smooth mix. Add salt, pepper & herbs. ⿢ Thread paneer & veggies alternately on skewers. ⿣ Dip the skewers into the besan-curd slurry, ensuring they’re well coated. ⿤ Lightly brush with oil & place in the Haier Air Fryer basket. ⿥ Air fry at 200°C for 20 mins till golden, crisp & slightly charred. ✅ Serve hot with mint chutney, salsa, or yogurt dip! Healthy, crispy, and absolutely irresistible — made smarter with Haier Air Fryer. ✨ #Haier #MoreCreationMorePossibilities #AirFryer