Impaled Rice Cakes | Cooking Quest

Ganjang (Soy Sauce) Tteok-Kkochi (Rice Cake Skewer) | 간장 떡꼬치 I remember making a Gochujang (Korean Chili Paste) Version of this a while back but this time I made a Ganjang (Soy Sauce) version. Process is basically the same but with slightly different ingredients. Warning: Do NOT deep fry rice cakes. IT WILL EXPLODE. Ingredients: Rice Cake: 24 (800g) Vegetable Oil: Plenty Sugar: 1 Tbsp Corn Syrup: 1 Tbsp Sesame Oil: 1 Tbsp Soy Sauce: 2 Tbsp Water: 3 Tbsp #떡꼬치 #간장떡꼬치 #tteok #ricecake #koreanfood #cooking #food #recipe #bored #cookingquest --------------- Spinning Tavern by Jonathan Shaw is licensed under a Creative Commons Attribution license. (https://creativecommons.org/licenses/...) Artist: https://www.jshaw.co.uk/ 8-Bit March by Twin Musicom is licensed under a Creative Commons Attribution license (https://creativecommons.org/licenses/...) Artist: http://www.twinmusicom.org/ Most sound effects are obtained from 'https://www.zapsplat.com' and are licensed under their 'standard license.' As a gold account holder, I am exempt from their attribution/credit requirement. However, as a sign of my appreciation I will continue to credit their website in the video description.