पनीर भूल जाओगे जब बनाओगे ये स्मोकी सोया टोफू मसाला ! 🥘. Dhungar Wali Soya Paneer Sabji

Kya kabhi Tofu ko smoky flavor ke saath try kiya hai? Aaj is video me banake dikha rahi hu bilkul dhaba style Smoky Soya Paneer (Tofu) Sabji jo taste mein paneer ko bhi piche chhod degi. Ismein humne use kiya hai ek special dhungar technique jisse aayega asli smoky taste! kucch khas baaten jo mai bataungi: - Tofu ka kachapan kaise dur karein. - Perfect smoky (dhungar) flavor dene ka tarika. - Rich aur creamy gravy ki secret recipe. Ingredients (Samagri): Soya Paneer (Tofu) - 250g Pyaj (Onion) - 2 Medium Hari Mirch - 5 to 7 Adrak-Lahsun Paste - 1 tbsp Masala: Haldi, Lal Mirch, Dhaniya Powder, Garam Masala Smoky effect ke liye: 1 chhota Koyla (Charcoal) aur Ghee