Peshawari Bihari Kabab & Mota Chawal Making | Pakistani Street Food Hunt in Charsadda & Peshawar

In this episode we explore the authentic flavors of Khyber Pakhtunkhwa with two unforgettable food experiences, the famous Mota Chawal of Charsadda and the mouth-watering Peshawari Bihari Kabab. Our journey starts in Charsadda where we dive into the traditional way of making Mota Chawal, the smoky aroma, the desi handi cooking, and the local vibe that makes it so special. From there we head towards Peshawar, a city known for its rich food culture, to try the iconic Bihari Kabab with Peshawari style masala. Along the way we also tried the famous Falooda, Sajji, Degi Chargha and much more that showcase the diversity of Pakistani street food. This vlog is more than just food, it’s about the streets, the culture, and the people who bring these dishes to life. If you love Pakistani street food and want to see how locals enjoy their meals in Charsadda and Peshawar, this video is for you. #food #peshawar #chalain