न बेलना और न गूंथना | बेसन और प्याज़ से बना हुआ इतना नरम ! पराठा? 😱 Liquid Dough Parantha.
Mar 19, 2026•Channel
AI Analysis
Data from YouTube Data API v3•Updated Just now
Video Overview
Video Details
Published2 months ago
Duration1:04
Video ID4PDTirvHYM0
Languageen
CategoryHowto & Style
PrivacyPublic
Made for KidsNo
Video TypeYouTube Short
Performance Metrics
Views257.2K
Likes4.8K
Comments90
Engagement Rate1.89%
Likes per 100 views1.85
Comments per 1K views0.35
Video Tags
#indian recipes#indian recipes video#indian recipes video in hindi#chef bhupi recipes#liquid dough parantha#no knead parantha#instant breakfast recipe#bina aata goondhe parantha#soft parantha recipe#lunch box recipes#cooking hacks#indian flatbread#quick and easy recipes.#healthy breakfast ideas#honest kitchen by chef bhupi#liquid paratha dough#liquid dough roti#liquid dough roti recipe#liquid dough paratha recipe#trending paratha
Description
Buy this link
www.bhojmasale.com
Kya aapko bhi paranthe pasand hain par aata goondhna aur belna mushkil lagta hai? Toh ye video bilkul aapke liye hai! Aaj hum banayenge Instant Liquid Dough Parantha.
Is recipe ki sabse khaas baat ye hai ki ye sirf 5-10 minute mein ban jaate hain aur itne soft hote hain ki din bhar naram rahenge. Bachon ke lunch box ke liye ya jhatpat breakfast ke liye ye best option hai.
Is video mein aap dekhenge:
* Perfect liquid batter kaise banayein.
* Bina tute parantha palatne ki sahi technique.
* Kam tel mein naram paranthe banane ka raaz.
Agar aapko recipe achhi lage toh video ko Like karein aur apne doston ke saath Share karna na bhoolein!
**********************************
Recipe name: LIQUID PARANTHA
Preparing time: 7-8 minutes
Cooking time: 5-7 minutes
Serving: 4-5 persons
***********************************
INGREDIENTS:
1 inch ginger
4–5 green chillies
5–7 garlic cloves
Some chopped coriander
Salt to taste
2 onions (sliced)
1/2 cup gram flour (besan)
1–1/2 cup wheat flour
1 tsp turmeric powder
1 tsp red chilli powder
A pinch of asafoetida
2 tbsp chaat masala
Oil (as needed)
Water (as needed)
Butter/ghee (for serving)
Pickle/curd (for serving)