Honey Cake Recipe | Soft, Moist & Bakery Style Cake at Home | Yummy

WELCOME TO YUMMY TODAY'S RECIPE IS Honey Cake Recipe | Soft, Moist & Bakery Style Cake at Home INGREDIENTS: Sugar 1/2 cup Curd 1/2 cup Oil 1/4 cup Vanilla 1/2 tsp Mix well All purpose flour 1 cup Baking powder 1 tsp Baking soda 1/2 tsp Milk 1/4 cup Mix well Inch pan Place baking paper Preheat the pan with a stand for 5 mins on medium flame After 5 mins place the tray Cook in on medium low flame for 20-30 mins Let it cool completely Hot water 1/4 cup Sugar 1 tbsp Honey 1 tbsp Mix well Prick the cake Pour prepared sugar syrup Fruit jam 1/2 cup Red food color (optional) Microwave for 30 sec Spread jam on cake Dedicated coconut on top Chill for 2-4 hours before serve NOTE: 1 CUP = 250 ML SUBSCRIBE HERE https://www.youtube.com/channel/UC3d75qIbnoyVs3u6g2HKSZQ Official Facebook Page https://www.facebook.com/yummyfoodandfashion/ Follow Me on Pinterest https://www.pinterest.com/tammiislam00/ Follow US On Instagram https://instagram.com/yummy_youtubechannel?igshid=3ew5t1gacaow honey cake,honey cake recipe,bakery style honey cake,soft honey cake,moist cake recipe,eggless honey cake,tea time cake recipe,sponge cake recipe,bakery cake at home,easy cake recipe,homemade cake,honey sponge cake,jam glazed cake,Indian bakery cake,soft cake recipe,cake recipes