Yakuza? No. Fully Tatted Chef Grills Wagyu T-Bone Steaks!

Jun 23, 2025Channel
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Video Details

PublishedJun 23, 2025
Duration22:17
Video ID7D1L2NRtHdQ
Languageen
CategoryTravel & Events
PrivacyPublic
Made for KidsNo
Video TypeRegular Video

Performance Metrics

Views84.5K
Likes1.6K
Comments79
Engagement Rate2.00%
Likes per 100 views1.91
Comments per 1K views0.93

Description

At first glance many guess Yakuza, but this fully tatted chef's passion is all about Wagyu beef and cooking up delicious T-Bone steaks for his customers and putting on a show for the guests of his restaurant. He has so much passion for his craft, we're excited to have another bite! Has your attitudes towards tattooed chefs changed at all over the years? 🏠 Shop Name: T nakameguro| Tokyo Wagyu steak 📍Location on Google Maps: https://g.co/kgs/kMNZSPv 📱Instagram: @t_nakameguro https://www.instagram.com/t_nakameguro 🌟HP: https://www.t-nakameguro.com/ ⛩️ Book a English-guided Yatai Keiji food experience through our online shop!🍜 https://shop.japanese-food-craftsman.com/collections/yatai-food-experience 🛍️OPEN!🎉Shop Japanese handmade crafts at our online store! https://shop.japanese-food-craftsman.com/ 🧧Sign up to our newsletter below for info on our shop restocks and background stories on our videos! https://shop.japanese-food-craftsman.com/pages/newsletter 🎁 Japanese Food Craftsman Merchandise! Buy Yatai shirts and other fun items! Link: https://www.youtube.com/@Japanesefoodcraftsman/store 🏡Check out the lodgings our channel manages in Fukuoka city!  Website Link: https://www.shokuemon-yado.com/ ーーーーーーーーーーーーーーーーーーーーーー 📁 POPULAR Japanese Food Craftsman Tattoo Videos 📁 https://youtu.be/S5VrXjRb6UM DISCOVER Secret Japanese Apartment Bar Run By Tattooed Chef https://youtu.be/I04V5TPvrB4 HARD COOKS! Japanese tatted chef skills! https://youtu.be/3-7pZqLeHDo I'm not Yakuza! I love cooking Japanese food and tattoo! https://youtu.be/73-khpeGnP8 Ex-Rapper Dad Serves Tastiest Tonkatsu in Okinawa! 0:00 Intro 0:19 The Owners Full Body Tats 2:38 T-bone steak! 5:18 Restaurant's Philosophy 7:20 Open! 10:00 Cut With a Saw! 12:38 Cook it thoroughly! 15:48 Flambé! 17:15 Main Dish 18:55 Finale: Ramen 20:16 Celebrate in Style 21:34 Junpei's Thoughts #wagyu #japanesefood #tokyofood

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