Bisaya Style Tinolang Isda Recipe | How to Cook Sinabawang Isda Fish Stew

Mar 7, 2026Channel
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Video Details

Published3 months ago
Duration2:02
Video ID7JgOQK5g29Y
Languageen
CategoryPeople & Blogs
PrivacyPublic
Made for KidsNo
Video TypeRegular Video

Performance Metrics

Views24
Likes1
Comments0
Engagement Rate4.17%
Likes per 100 views4.17
Comments per 1K views0.00

Description

Bisaya Style Tinolang Isda Recipe | How to Cook Visayan Fish Tinola Ingredients: 500 grams Galunggong Fish 1 tomato, sliced 1 red onion, quartered 1 thumb sized ginger, sliced 1 stalk lemon grass, tied 4 petchay, cut 3 inch long 2 long green chili 1 stalk spring, cut 3 inch long 20 grams Sea Hare / Lukot salt to taste MSG to taste 3 to 4 cups of water

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