Bisaya Style Tinolang Isda Recipe | How to Cook Sinabawang Isda Fish Stew
Mar 7, 2026•Channel
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Video Overview
Video Details
Published3 months ago
Duration2:02
Video ID7JgOQK5g29Y
Languageen
CategoryPeople & Blogs
PrivacyPublic
Made for KidsNo
Video TypeRegular Video
Performance Metrics
Views24
Likes1
Comments0
Engagement Rate4.17%
Likes per 100 views4.17
Comments per 1K views0.00
Video Tags
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Description
Bisaya Style Tinolang Isda Recipe | How to Cook Visayan Fish Tinola
Ingredients:
500 grams Galunggong Fish
1 tomato, sliced
1 red onion, quartered
1 thumb sized ginger, sliced
1 stalk lemon grass, tied
4 petchay, cut 3 inch long
2 long green chili
1 stalk spring, cut 3 inch long
20 grams Sea Hare / Lukot
salt to taste
MSG to taste
3 to 4 cups of water