Forget your usual Paneer Gravy & try this! सूरति पनीर घोटाला | Paneer Pav Bhaji | Chef Ranveer Brar

𝗦𝗨𝗥𝗔𝗧𝗜 𝗣𝗔𝗡𝗘𝗘𝗥 𝗚𝗛𝗢𝗧𝗔𝗟𝗔 - (𝙎𝙚𝙚 𝙙𝙚𝙩𝙖𝙞𝙡𝙚𝙙 𝙩𝙚𝙭𝙩 𝙧𝙚𝙘𝙞𝙥𝙚 𝙗𝙚𝙡𝙤𝙬) Surti Paneer Ghotala, a bold, buttery street-style dish from Surat, packed with spicy flavours and soft paneer. You can say, it's Paneer Bhurji meets Pav Bhaji! Made with rich masala, butter, and a hint of sweetness, this amazing Paneer gravy recipe pairs perfectly with pav. गुजराती स्ट्रीट फूड और दमदार स्वाद पसंद करने वालों के लिए एकदम परफेक्ट। *********************** 𝗔𝗠𝗔𝗭🥘𝗡 𝗦𝗛🍳𝗣 🛒RB Store - https://www.amazon.in/shop/chefranveer 📟Kitchen Appliances - https://bit.ly/KitchenAppliancesIUse 🔪Knives I use - https://amzn.to/4kzSJVe *********************** 𝗥𝗘𝗖𝗜𝗣𝗘 𝗙𝗢𝗥 𝗦𝗨𝗥𝗧𝗜 𝗣𝗔𝗡𝗘𝗘𝗥 𝗚𝗛𝗢𝗧𝗔𝗟𝗔 Preparation time 10 minutes Cooking time 20-25 minutes Serve 2-4 Ingredients For Paste 1 inch Ginger (peeled & roughly sliced), अदरक 1-2 tbsp Tender Coriander stems (chopped), धनिया के डंठल 5-6 no. Garlic cloves, लहसुन 3-4 no. Green Chillies (roughly chopped), हरी मिर्च ⅓ cup fresh Coriander leaves (chopped), धनिया पत्ता 1 tsp Degi Red Chilli powder, देगी लाल मिर्च पाउडर ½ tsp Turmeric powder, हल्दी पाउडर 1 tbsp Coriander powder, धनिया पाउडर 1 tsp Cumin seeds, जीरा Salt to taste, नमक स्वादअनुसार For Surati Paneer Ghotala 2 tbsp Ghee, घी 1-2 tbsp Oil, तेल Prepared paste, तैयार किया हुआ पेस्ट 1 ½ medium Onions (chopped), प्याज 1 large Capsicum (chopped), शिमला मिर्च 1 ½ medium Tomatoes (chopped), टमाटर 1 tbsp Butter (cubed), मक्खन Marinated Paneer, मैरिनेटेड पनीर 1 cup Water, पानी ⅓ cup Water, पानी Fried Paneer (chopped), तला हुआ पनीर 2-3 tbsp fresh Coriander leaves (chopped), धनिया पत्ता ½ cup Cheese (grated), चीज़ For Paneer Marination 200 gms Paneer (cut into thin slabs), पनीर 1-2 tsp Garam masala, गरम मसाला Salt to taste, नमक स्वादअनुसार ½ tsp Oil 600 gms Paneer (grated), पनीर Salt to taste, नमक स्वादअनुसार 1 heaped tbsp Degi Red Chilli powder, देगी लाल मिर्च पाउडर For Frying Paneer 2-3 heaped tbsp Oil, तेल Marinated Paneer, मैरिनेटेड पनीर For Garnish Fried Paneer, तला हुआ पनीर Butter (cubed), मक्खन Coriander sprig, धनिया पत्ता Process For Paste ● In a bowl, add ginger, tender coriander stems, garlic, green chillies, fresh coriander leaves. ● Add degi red chilli powder, turmeric powder, coriander powder, cumin seeds and salt to taste. ● Transfer it into the mixer grinder jar and grind it into the smooth fine paste. ● Keep it aside for further use. For Surati Paneer Ghotala ● In a shallow tawa or handi, add ghee, oil, once it's hot, add prepared paste and cook for 7-8 minutes until oil separates from the masala. ● Add onions, capsicum, tomatoes, butter and let it cook for another 4-5 minutes or until it's cooked. ● Add water to adjust the consistency, add fried paneer and cook for a while until it's cooked. ● Finish it with fresh coriander leaves, cheese and give it a good mix. ● Transfer it into the serving dish, garnish it with fried paneer, butter and coriander sprig. ● Serve hot with ladi pav and roti. For Paneer Marination ● In a tray, place paneer slabs, sprinkle some garam masala, salt to taste, oil and marinate well. ● In a separate bowl, add grated paneer, salt to taste, degi red chilli powder and give it a good mix. ● Keep it aside for further use. For Frying Paneer ● In a pan, add oil, once it's hot, add marinated paneer slabs and fry them until it's light golden in color and crispy on texture. ● Remove it into the absorbent sheet and keep it aside for further use. *********************** ⏩𝓒𝓵𝓲𝓬𝓴 𝓽𝓸 𝓢𝓾𝓫𝓼𝓬𝓻𝓲𝓫𝓮 : https://goo.gl/UE2pmL *********************** 𝗖𝗵𝗲𝗰𝗸 𝗼𝘂𝘁 𝘁𝗵𝗲𝘀𝗲 𝗿𝗲𝗰𝗶𝗽𝗲𝘀 𝘁𝗼𝗼: Anda Ghotala - https://youtu.be/zRK3qXk2VN8 Dhaba Paneer Bhurji - https://youtu.be/-w5uBstq3Ok *********************** 🌎 Follow Ranveer Brar here too: ➡️ https://www.ranveerbrar.com ➡️ https://www.facebook.com/RanveerBrar/ ➡️ https://www.instagram.com/ranveer.brar/ ➡️ https://twitter.com/ranveerbrar #paneerghotala #paneerbhurji #ranveerbrar #paneerpavbhaji #pavbhaji #suratstreetfood #mumbaighotalarecipe #Suratpaneerghotalarecipe