Best Homemade Ensaymada Recipe | Soft, Buttery & Cheesy!

These might just be the best homemade ensaymada you’ll ever make! Made with a rich, buttery sweet dough, these buns bake up soft, fluffy, and pillowy, then get generously coated with creamy buttercream frosting and topped with lots of grated cheese. Every bite is rich, tender, and melt-in-your-mouth delicious. Perfect with coffee or tea, this classic Filipino bread is ideal for breakfast, merienda, or special occasions. Fair warning — one piece is never enough! In this video, you’ll learn: • How to make ultra-soft and fluffy ensaymada dough • Tips for achieving that rich, buttery texture • How to frost and top ensaymada the classic way • Baking tips for perfect, bakery-style results Whether you’re baking for family or treating yourself, this classic Filipino ensaymada recipe is guaranteed to impress. 👉 Get the full printable recipe here: https://www.foxyfolksy.com/ensaymada-recipe/ If you enjoyed this recipe: 👍 Like the video 💬 Comment how cheesy you like your ensaymada 🔔 Subscribe to Foxy Folksy for more Filipino baking favorites! Visit Foxy Folksy for more traditional Filipino breads, desserts, and easy home-baked recipes. 👉🏻 For more yummy Foxy Folksy Recipes visit https://foxyfolksy.com 👉🏻 Subscribe to our YouTube Channel: https://www.youtube.com/foxyfolksy 👉🏻 Follow us on Facebook: https://www.facebook.com/foxyfolksy 👉🏻 Follow us on IG: https://www.instagram.com/foxyfolksy 👉🏻 Follow us on Tiktok: https://tiktok.com/@foxyfolksy 👉🏻 Follow us on Pinterest: https://www.pinterest.com/foxyfolksy