Shimla's Kurkej Recipe | Viral Street Food | Crispy Potato Snack | Indian Food Diaries | Chef Sherie
Apr 22, 2026•Channel
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Video Overview
Video Details
Published2 months ago
Duration3:13
Video ID9p62PQE5Adw
Languageen
CategoryHowto & Style
PrivacyPublic
Made for KidsNo
Video TypeRegular Video
Performance Metrics
Views7.3K
Likes181
Comments12
Engagement Rate2.63%
Likes per 100 views2.47
Comments per 1K views1.63
Video Tags
Description
Learn How To make this quick and easy "Kurkej" Recipe from Chef Sherie only on @getcurried
Indian Food Diaries celebrates the rich diversity of regional Indian cuisine, and this time we bring you a hidden gem from the streets of Shimla - Kurkej, a crispy and nostalgic street food that’s packed with flavour and memories. 😋
Made with mashed potatoes, crunchy vegetables, and a blend of aromatic Indian spices, Kurkej is shaped like a seekh kebab and deep-fried to golden perfection. What makes it truly special is its unique texture, crispy on the outside and soft, flavourful on the inside, making every bite absolutely irresistible.
Quick to prepare and bursting with street-style goodness, this Shimla street food favourite is perfect as a snack or party starter. One bite of Kurkej, and you’ll instantly be transported to the charming lanes of Shimla! ✨
Timestamps:
Intro: 0:00
Prep Begins: 0:20
Making the Kurkej: 1:50
Ready to Serve: 2:58
Ingredients:
400 gms Boiled Potatoes (mashed)
2-3 tbsp Semolina (Rava)
2-3 tbsp Corn Flour
½ cup Chopped Capsicum
1 cup Chopped Cabbage
½ cup Grated Carrots
½ cup Chopped Onions
1 tbsp Ginger-Garlic paste
¼ cup Coriander Leaves
2 tsp Kashmiri Red Chilli Powder
1 tsp Garam Masala Powder
1 tbsp Coriander Seeds Powder
Refined Flour (for dusting)
Oil (for frying)
Salt (as per taste)
Do check out more episodes of Indian Food Diaries:
https://youtu.be/9I5nmy0kg-g
https://youtu.be/D1nwXyp4W80
https://youtu.be/jZaMS_BrXCM
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Chef: Sherie
Copyrights: REPL
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