பாரம்பரிய திருவாதிரை ஏழு காய் கூட்டு | Traditional Thiruvathirai 7 Kaai Kootu| Chef Deena's Kitchen

Apr 16, 2026Channel
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Video Details

Published2 months ago
Duration13:57
Video IDB4LdU9pBlcM
Languageen
CategoryHowto & Style
PrivacyPublic
Made for KidsNo
Video TypeRegular Video

Performance Metrics

Views55.7K
Likes1.1K
Comments55
Engagement Rate2.01%
Likes per 100 views1.91
Comments per 1K views0.99

Description

7 Kai Kootu- Sakthi Krishnan Experience the authentic taste of Kumbakonam! Today, we are joined by Sakthi Krishnan Sir (Sri Vinayaka Catering), who shares his 25+ years of expertise to show us the perfect way to make Ezhu Kai Kootu (Seven-Vegetable Stew). This isn't just a side dish; it’s a masterpiece of flavors—sweet, spicy, and tangy—specifically crafted to pair with the traditional Thiruvathirai Kali. In this video, you’ll learn: • Why roasting coconut (instead of using it raw) is the secret to longer shelf life. • The Two-in-One masala paste that doubles as a Thogayal! • Why adding White Urad Dal changes the game. • The science behind when to add salt and tamarind for perfectly cooked vegetables. Don't miss the final Thalippu (tempering) that gives this dish its signature shine! Recipe by Mr. Sakthi Krishnan - 94431 61929 Sri Vinayaka Catering Service. No 67, Bakthapuri Street, Kumbakonam. Landmark : Near by Court Rounding, Next to V.K Thirumana mandapam Ezhukai Kootu White Pumpkin - 100 to 150g Yellow Pumpkin - 100 to 150g Potato - 150g Beans - 100g Carrot - 100g Brinjal - 50g Raw Banana - 1 No. Soaked Green Peas & Peanuts - As Required Toor - 100g Moong Dal - 100g Asafoetida - 1/2 Tsp Dry Red Chilli - 6 Nos. Gram Dal - 1 Tsp Urad Dal - 1 Tsp Tamarind - A Lemon Size Grated Coconut - Half Shell Turmeric - 1/2 Tsp Sambar Powder - 1 Tsp Jaggery - Few Cubes Salt - To Taste Mustard - 1 & 1/2 Tsp Curry Leaves - As Required Coriander Leaves - As Required Oil - 50ml My Amazon Store { My Picks and Recommended Product } https://www.amazon.in/shop/chefdeenaskitchen _______________ Hello!! My Name is chef Deena from the popular Adupangarai show in Jaya TV Viewers must have seen me in Zee Tamil shows as well. My Culinary journey as a trainee to become an Executive Chef is incredible. My experience in the culinary field is for more than fifteen years and my USP is Indian cooking !! Apart from being a TV cookery host, my experience lies mainly with being employed in some of the major star hotels across the country especially the Marriott group. Chef Deena Cooks is my English Youtube Channel! Practical, simple recipes are my forte and using minimal easily available ingredients is my hallmark. Rudiments of cooking and baking are taught from scratch and any amateur cook can learn to make exciting dishes by watching my channel! Also, Cooking traditional foods, Easy cooking Recipes, Healthy Snacks, Indian curries, gravies, Baking and Millions of other homemade treats. Subscribe to Chef Deena Cooks (CDK) for more cooking videos. #chef #food #cooking #kootu #vegrecipe ______________________________________________________________________ Follow him on Facebook: https://www.facebook.com/chefdeenadhayalan.in/ Instagram: https://www.instagram.com/chefdeenadhayalan/ English Channel Chef Deena Cooks: https://bit.ly/2OmyG1E Membership : https://www.youtube.com/channel/UCAAXHT6P8enChyEwOXDevMA/join Whatsapp Channel : https://whatsapp.com/channel/0029VaDMDVV6mYPDhd4B2x3w Business : [email protected] Website : www.chefdeenaskitchen.com Career : https://forms.gle/reP5n3RcHpXLXo1MA

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