Soy sauce or Ketchup on eggs? Pick one. #siblings #momcomedy #skit #youtubeshorts

Hi! Here's the recipe. Be sure to follow for more quite & easy recipes like these! Ingredients: 4-6 large eggs 1 tsp salt 2-3 tomatoes scallions 1/2 cup water 2 tbsp Ketchup 1 tbsp Soy Sauce 1 tbsp Oyster Sauce 1/2 tbsp sugar MSG 1/2 tbsp cornstarch: 1/2 tbsp water 1. To prepare, crack & whisk the eggs with some salt, cut the tomatoes into wedges and dice the scallions. 2. In a wok/pan, heat up oil and cook the scrambled eggs until a little runny. Set aside and wipe the wok clean. 3. Heat up oil in the same wok and add in the scallions for a 10 seconds, then add tomatoes and water. Stir in Ketchup, Soy Sauce, Oyster sauce, sugar & MSG. Cook until tomatoes are soft. 4. Add in cornstarch slurry to thicken. 5. Add in the eggs to combine. Top with scallions and serve with hot rice.