Musubi Experiment Redo

Chả Lụa Musubi Ingredients (makes 4): Rice: * ½ cup uncooked short-grain rice (cooked and cooled) * 2 tbsp Roasted Shrimp Salt (can replace with furikake) Egg (Trứng Chiên): * 3 large eggs * 1/2 tsp fish sauce * Pinch of black pepper * 2 stalks green onion (thinly sliced) * 2 tbsp oil (for frying) The Nước Chấm Glaze: * 2 tbsp fish sauce * 4 tbsp water * 1 tsp sugar * 2 large cloves garlic (finely minced) * 1 Thai chili (sliced) Protein * ⅓ roll of Chả Lụa (Vietnamese pork ham) * Nori strips Musubi Mold: @J@JeanelleatsFish sauce used: @red@redboatfishsauce