I Ate a Salad everyday for 3 Months - Here’s What Happened

I had salads for lunch for 3 months because lunchtime is when your digestive fire is naturally strongest, making it easier to digest food well and feel light yet energized afterward. And no, not the boring salads with just raw veggies 🫣 Think of balanced, colorful bowls that actually feel like a meal - nourishing, satisfying, and easy on digestion. You can even make your own salads. Here are a few things to keep in mind: 1. Mix your greens with colorful veggies for vitamins and fiber 🥒🥕 2. Add plant-based proteins like tofu, legumes, or chickpeas to feel full and satisfied 🫘 3. Include healthy fats like avocado, olive oil, or cashew-based dressing for better nutrient absorption 🥑 4. Top with seeds or nuts for crunch and extra nutrients 🥜 5. Listen to your body, stay hydrated, and enjoy your meals mindfully 😇 Start with just one salad a day for a week and notice how your body responds. Find many more salad recipes on the Satvic App, available on both Google Play Store and App Store.