HOW TO PASTEURIZE EGGS: COOKING SCHOOL WITH GZ 😍✨🥚
Feb 12, 2025•Channel
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Video Overview
Video Details
PublishedFeb 12, 2025
Duration3:30
Video IDDYrv4R285UU
Languageen
CategoryHowto & Style
PrivacyPublic
Made for KidsNo
Video TypeRegular Video
Performance Metrics
Views646
Likes42
Comments2
Engagement Rate6.81%
Likes per 100 views6.50
Comments per 1K views3.10
Description
Today, we’re learning an essential pastry technique to avoid using raw eggs in desserts! 😎🤓 From tiramisu to spoonable creams, now you're ready to get creative with your favorite sweets! ❤️
00:00 – INTRODUCTION
00:20 – YOLKS (PÂTE À BOMBE)
01:43 – EGG WHITES (ITALIAN MERINGUE)
02:50 – WHOLE EGGS EXPLANATION
FULL RECIPE HERE: https://www.giallozafferano.com/recipes/How-to-pasteurize-eggs.html