Hot Honey Sliders Ramadan Special Recipe By Food Fusion

Sweet, spicy, and irresistibly juicy – these sliders are perfect for your iftar table! Bite into the perfect blend of heat and honey glaze that everyone will love.#foodfusion #happycookingtoyou #crispychicken #ramzanspecial Written Recipe: https://bit.ly/4l0tQT7 Visit our store: https://www.fusionhomepk.com Visit Our Website: https://www.foodfusion.com Download iOS & Android app: https://www.foodfusion.com/app Facebook: https://facebook.com/foodfusionpk Instagram: https://instagram.com/foodfusionpk Twitter: https://twitter.com/foodfusionpk Also follow for healthy food & kids' special recipes. Healthy Fusion⭕ https://www.youtube.com/@HealthyFoodFusion Food Fusion Kids⭕ https://www.youtube.com/@FoodFusionKids Recipe in English: Ingredients: Prepare Ranch Sauce: -Mayonnaise ¼ Cup -Dahi (Yogurt) ¼ Cup -Cream ¼ Cup -Lehsan powder (Garlic powder) ½ tsp -Iodized Himalayan pink salt ½ tsp or to taste -Kali mirch powder (Black pepper powder) ½ tsp -Dried parsley ½ tsp -Onion Powder 1 tsp -Lemon juice 1 tsp -Soya (Dill) chopped 1 tbs Prepare Coleslaw: -Band gobhi (Cabbage) shredded 1 Cup -Mayonnaise ¼ Cup Prepare Chicken: -Doodh (Milk) 1 Cup -Anda (Egg) 1 -Paprika powder 1 tsp -Lehsan powder (Garlic powder) 1 tsp -Kali mirch powder (Black pepper powder) 1 tsp -Lal mirch powder (Red chilli powder) 1 tsp or to taste -Iodized Himalayan pink salt 1 tsp or to taste -Onion powder 1 tsp -Lemon juice 2 tbs -Boneless chicken thighs 300g -Maida (All-purpose flour) 1 Cup -Cornflour 2 tbs -Paprika powder 1 tsp -Iodized Himalayan pink salt 1 tsp or to taste -Kali mirch powder (Black pepper powder) 1 tsp -Lehsan powder (Garlic powder) 1 tsp -Lal mirch powder (Red chilli powder) 1 tsp or to taste -Baking powder 1 tsp -Onion powder 1 tsp -Cooking oil for frying Prepare Hot Honey Sauce: -Makhan (Butter) 2 tbs -Lal mirch (Red chilli) crushed 1 tsp -Soy sauce 1 tbs -Siracha sauce 3 tbs -Honey 3 tbs Assembling: -Mini slider buns -Pickled cucumber sliced Directions: Prepare Ranch Sauce: -In a bowl,add mayonnaise,yogurt,cream,garlic powder,pink salt,black pepper powder,dried parsley, onion powder,lemon juice,dill & mix well.Ranch sauce is ready! Prepare Coleslaw: -In a bowl,add cabbage,mayonnaise & mix well.Coleslaw is ready! Prepare Chicken: -In a bowl,add milk,egg,paprika powder,garlic powder,black pepper powder,red chilli powder,pink salt, onion powder,lemon juice & whisk well. -Add chicken,cover with cling film & marinate for 2-4 hours in refrigerator. -In a bowl,add all-purpose flour,cornflour,paprika powder,pink salt,black pepper powder,garlic powder, red chilli powder,baking powder,onion powder & mix well. -Coat marinated chicken pieces with dry flour mixture then dip into remaining marinade then again coat with dry flour mixture. Let them rest for 10 minutes -In a wok, heat cooking oil (140°C) & fry on low flame until golden & crispy. Prepare Hot Honey Sauce: -In a frying pan,add butter & let it melt. -Add red chilli crushed,soy sauce,sriracha sauce,honey,mix well & cook on medium flame for 2-3 minutes.Hot honey sauce is ready! -Let it cool. -Now coat fried chicken with prepared hot honey sauce & set aside. Assembling: -On mini slider bun,add & spread prepared ranch sauce,pickled cucumber, chicken,coleslaw, cover with top bun (makes 7-8) & serve!