✨lamb pad kra pao✨

Skip the takeaway app, keep your $30 - this lamb pad kra pao fake away will hit your table in 15 minutes -faster than delivery, hotter than your chilli tolerance, and way better for you. i’ve used juicy australian lamb mince, and trust me, you’ll never go back. serve it over hot rice, crown it with a crispy fried egg, and bask in the glory of making a restaurant worthy meal in your own kitchen. thanks @australianlamb for the inspo (and the excuse to never wait for takeaway again). shopping list: 500g aussie lamb mince 5-7 garlic cloves 3 red chillies (more if you like the heat) 1 shallot 1 1/2 tablespoon oyster sauce 1 1/2 tablespoon soy sauce 2 teaspoon fish sauce 2 teaspoon dark sauce 1 teaspoon palm sugar (brown sugar is fine if you need a substitute) 1 bunch holy basil (or thai basil) steamed rice to serve fried egg, to top (non-negotiable) cucumber sliced to garnish #australianlamb #fakeaway #padkrapao #thaifood