The Best Tasting Broccoli Rabe | America's Test Kitchen

Despite best efforts, broccoli rabe can often turn out bitter. That changes today, as Julia Collin Davison joins Christie Morrison to see how broccoli rabe's bitterness can be minimized in a garlic and anchovy-based braise, resulting in a delicious, celebration-worthy dish. Quick-Braised Broccoli Rabe with Garlic and Anchovies Recipe: https://cooks.io/493dEvI Discover more recipes through the America’s Test Kitchen App: https://cooks.io/4fOeBKB Get exclusive access to every recipe, review, and more via our homepage: https://cooks.io/4wvNnAf Buy The Complete Cook's Country TV Show Cookbook, Season 18: https://cooks.io/4uLrTxv Get more weeknight cooking inspiration from our newsletter Dinner Tonight: https://cooks.io/4tyviyQ Discover the latest recipes, tips, and tricks from Cook’s Illustrated: https://cooks.io/3R5cbip Subscribe to America's Test Kitchen: https://youtube.com/@AmericasTestKitchen?sub_confirmation=1 ​ Watch full episodes of America's Test Kitchen and Cook's Country for free on our new YouTube channel: https://youtube.com/@ATKFullEpisodes Watch More! ​ In The Test Kitchen: https://youtube.com/watch?v=eLxup9tEP0M&list=PLnbzopdwFrnZsva37L040wy1u2RTOhqiF&pp=0gcJCWMEOCosWNin ​ The Taste Test: https://youtube.com/watch?v=SkqhwZqnA8s&list=PLnbzopdwFrnZ3usQguuxS2qWxlwj-9aN8 ​ Techniquely With Lan Lam: https://youtube.com/playlist?list=PLnbzopdwFrnYyvwrqTB_5AhufdOMisGnF ​ Most Popular: https://www.youtube.com/watch?v=2guC4Badq2s&list=PLnbzopdwFrnZcFFuiSDnaymlMCb9ANwC5 Follow America's Test Kitchen: ​ Instagram: http://instagram.com/testkitchen ​ Pinterest: http://pinterest.com/testkitchen ​ TikTok: https://tiktok.com/@testkitchen?lang=en ​ Facebook: http://facebook.com/americastestkitchen ​ Twitter: http://twitter.com/testkitchen ​ At America’s Test Kitchen, we investigate every aspect of cooking—recipes, equipment, ingredients, and techniques—with a goal to empower and inspire home cooks. Since 1992, our team of 50+ cooks, editors, and culinary creatives ask a lot of questions—and do a lot of testing—so that you get dependable, delicious recipes, comprehensive guidance, and thorough and unbiased equipment and ingredient reviews. You can find us in the pages of Cook's Illustrated magazine, on our television shows America's Test Kitchen and Cook's Country, in dozens of best-selling cookbooks, and via the 14,000+ recipes, reviews, and classes available on our website and app. Whether you’re in search of a great weeknight meal or an impressive dinner-party dish, we’ve done the testing to deliver reliable recipes and comprehensive cooking info to your home kitchen. Bring your curiosity, and we’ll make you a better cook. #AmericasTestKitchen #CookingTutorial #FoodScience​​ When you choose to purchase our editorial recommendations from the links we provide, we may earn an affiliate commission.