Cooking Rich Beef Tails In A Village Pot

Cutting fresh beef tails into thick pieces and placing them into a large pot with herbs and vegetables for a deep village broth!🥩🍲 Letting the beef tails cook until the meat softens and serving the rich stew in a calm mountain yard with simple bread!🏔️🥖 If you enjoyed the video, don’t forget to like it and share your thoughts in the comments! See you in the next video! Subscribe to the channel and turn on notifications to stay updated with my latest videos! 💥Instagram: https://www.instagram.com/kananbadalov/ 👻Snapchat: https://www.snapchat.com/add/kananbadalov1 ➡️ Facebook: https://www.facebook.com/profile.php?id=100075856207937 ✨Patreon: https://www.patreon.com/kananbadalov Check more video from our «Beef Meat Recipes» Playlist: https://www.youtube.com/playlist?list=PLbnus66u43Uon8jzNmXGUye6SHl-940Y3 00:00 – 03:15 Chores 03:15 – 07:40 Cooking beef tails 07:40 – 11:40 Veggie chopping 11:40 – 14:30 Cooking 14:30 – 17:00 Plating stew 17:00 – 19:47 Family dining #beeftails #villagestyle #meatstew #rusticcooking