Lucknowi Chicken Stew | Chicken Khada Masala | Khadey Masaley wala Chicken

#chickenrecipes #chickenstew #chickencurry Lucknowi Chicken Stew | Chicken Khada Masala | Khadey Masaley wala Chicken Ingredients: Chicken – 1250 Grams Yogurt – ½ Cup Ginger Garlic Paste – 1 Tsp Yellow Chilli powder – 1 Tbsp Cinnamon Stick – 2 Piece Black cardamom – 2 Green cardamom – 7 To 8 Cloves – 7 To 8 Black Pepper – ½ Tsp Coriander seeds – 1 Tbsp Cumin seeds – 1 Tbsp Lemon Juice – 3 To 4 Salt – 1.5 Tsp Onions – 600 Grams Cooking Oil – ½ Cup Cinnamon Stick - 3 To 4 piece Black Cardamom - 2 Cloves - 4 Mace - 1 Bay Leaves - 2 Black Pepper - 1/2 Tsp Chopped ginger – 1 Tbsp Chopped garlic – 2 Tbsp Green Chilies – 3 to 4 Dried red Chilies – 2 To 3 Water – 1 Cup Split Green Chilies – 3 To 4 Chopped Coriander Leaves chicken stew,how to make chicken stew,chicken recipe,Khade Masale Ka Bhuna Hua Stew,Lucknowi Kate Masale Ka Chicken Recipe,Chicken Stew Recipe,lucknowi kate masale ka chicken recipe,khade masale ka bhuna hua stew,chicken stew recipe,rutba khan kitchen,kate masale ka chicken,kate masale ka chicken stew,khade masale ka chicken stew,chicken stew kaise banayein,khade masale ka stew,chicken stew curry recipe,easy chicken stew recipe,ashus delicacies