Sotanghon Guisado with Chicken (Sautéed Vermicelli) | Easy Filipino Recipe
Nov 10, 2025•Channel
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Video Overview
Video Details
Published6 months ago
Duration3:07
Video IDIaACIFuTsPI
Languageen-US
CategoryPeople & Blogs
PrivacyPublic
Made for KidsNo
Video TypeRegular Video
Performance Metrics
Views72
Likes4
Comments0
Engagement Rate5.56%
Likes per 100 views5.56
Comments per 1K views0.00
Video Tags
#sotanghon guisado#sotanghon guisado with chicken#chicken sotanghon#filipino recipe#how to cook sotanghon#sotanghon recipe#filipino noodle recipe#vermicelli recipe#sautéed vermicelli#comfort food philippines#filipino pancit#pancit sotanghon#ulam ideas#lutong bahay#budget meal philippines#chicken recipes#filipino cooking#pinoy food#quick and easy recipe#best sotanghon guisado
Description
SOUP-y, SAVORY, & SATISFYING! Perfect Sotanghon Guisado with Chicken
Ingredients:
250g Sotanghon vermicelli noodles
500g Chicken, strips
2 cups Cabbage, roughly chop
1 Carrot, strips
1 red Onion, cube
5 cloves Garlic, minced
1 red Bell pepper, strips
1 stalk Spring onion, finely chop
1 Chicken broth cube
1 teaspoon Salt or to taste
1 teaspoon Annatto powder (asuete)
1/2 cup dark Soy sauce
2 tbsp. Oyster sauce
3 tbsp. Vegetable oil to sauté
2 cups Water
2 tbsp. cooking Wine
1/2 teaspoon ground Pepper or to taste