How to make a CEVICHE ROJO it’s quick easy and so refreshing!

Hello my beautiful fam!! Welcome to the heart of my home, my kitchen!!!!! 🎉🥺♥️🙏🏽 ❤️ it’s officially 100 degrees and one thing we all love in this weather is a refreshing ceviche rojo, perfect for a pool day. This recipe is just perfect every time with juicy cooked shrimp tossed in a bold chile sauce with fresh lime, crunchy cucumber, onion, and cilantro. MY kids don’t like raw shrimp and I’m allergic , so cooked shrimp is how we do it in this house 😌 but of course you ca cure it the traditional way just soak the shrimp in the lime juice before adding the salsa roja! Get my new cookbook 🥳 https://geni.us/Celebracion Get my first cookbook here 👉🏽 http://geni.us/CookingConClaudia THANK YOU FOR ALL YOUR LOVE AND SUPPORT 🙏🏽❤️ 🛍ALL OF MY FAVORITE ITEMS/KITCHEN ESSENTIALS CAN BE FOUND ON MY AMAZON STOREFRONT 😊 https://www.amazon.com/shop/claudiasvlogs 🫶🏽♥️ Get your apron here https://cookingconclaudia-shop.fourthwall.com/ blender- Vitamix A3500 Pots n pans using atm: https://glnk.io/r5y0n/cooking-con-claudia 🛑 For any other recipe just type in Cooking Con Claudia, followed by the recipe name you trying to find, if I already made it it should appear as the first videos ☺️ if not, request it in the comments 😘 Ingredients 3 chile guajillo or New Mexico 5-10 chile árbol 1 chile morita for smokiness 2 garlic cloves 1/2 cup lime juice 1/2 cup Clamato 2 tbsp ketchup -trust me it balances it all out 2 tsp jugo Maggi Choice of hot sauce Salt and o to taste 2 lbs cooked shrimp (clean, deveined and cooked in salted water for 2-3 minutes) 2 cucumbers 4 Roma tomatoes 1 red onion 1 mango Chopped cilantro 1 habanero 1 serving of love 💕 Want to see more of me and my family? Follow me ☺️ tag me on any recipes you recreate 🥰 https://linktr.ee/cookingconclaudia TikTok: www.tiktok.com/@cooking.con.claudiaIG: cooking_con_claudia Fb: Cooking with Claudia Business Inquires Only: [email protected] #ceviche #cevicherojo #shrimpsalad