व्रत के लिए ढोकला | Vrat Dhokla Recipe | Samak Dhokla | Falahari Dhokla | Taste Unfold

Mar 19, 2026Channel
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Published2 months ago
Duration8:04
Video IDLtMJ7fHdFpM
Languageen
CategoryHowto & Style
PrivacyPublic
Made for KidsNo
Video TypeRegular Video

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Views573
Likes19
Comments3
Engagement Rate3.84%
Likes per 100 views3.32
Comments per 1K views5.24

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🍽️ व्रत में खाएं परफेक्ट स्पंजी ढोकला! | Soft & Spongy Vrat Dhokla Recipe with Samak & Sabudana Looking for a delicious falahari dhokla for vrat? This easy samak dhokla recipe is 100% vrat-friendly, incredibly spongy, and ready in minutes! Made with samak (sama ke chawal / vrat ke chawal) and roasted sabudana, this dhokla is just as fluffy and holey as the classic suji dhokla — and even tastier! ✅ No maida | No besan | Perfect for Navratri, Ekadashi & all fasts ━━━━━━━━━━━━━━━━━━━━━━━━━ 📋 INGREDIENTS AT A GLANCE ━━━━━━━━━━━━━━━━━━━━━━━━━ • 1 cup Samak (Sama ke Chawal / Vrat ke Chawal) • ½ cup Sabudana (roasted & ground) • 1 cup Dahi (curd) • ½ tsp Sendha Namak (rock salt) • 2 tsp Desi Ghee (+ extra for greasing) • ½ tsp Meetha Soda (baking soda) For Tadka: • 1 tsp Desi Ghee | ½ tsp Jeera | 2 Green Chillies | Fresh Coriander ━━━━━━━━━━━━━━━━━━━━━━━━━ ⏱️ QUICK STEPS ━━━━━━━━━━━━━━━━━━━━━━━━━ 1️⃣ Soak samak in equal water for 2–3 hours 2️⃣ Dry roast sabudana 3–4 mins, then grind to fine powder 3️⃣ Blend soaked samak smooth, mix with sabudana powder & curd 4️⃣ Add sendha namak, ghee & baking soda — mix well 5️⃣ Pour into greased tin (fill ¾ only) & steam for 20 minutes 6️⃣ Cool, unmould, cut & pour jeera-ghee tadka on top. Enjoy! 🎉 ━━━━━━━━━━━━━━━━━━━━━━━━━ 💡 PRO TIPS ━━━━━━━━━━━━━━━━━━━━━━━━━ • Batter consistency is key — not too thick, not too thin • Don't fill the tin more than ¾ — dhokla doubles in size! • Add ghee/oil to batter for extra spongy jali texture • No steamer? Use a large pot with an inverted bowl and water ━━━━━━━━━━━━━━━━━━━━━━━━━ 📌 CHAPTERS ━━━━━━━━━━━━━━━━━━━━━━━━━ 0:00 – Introduction 0:22 – Soaking Samak 0:43 – Roasting & Grinding Sabudana 1:24 – Blending Samak 2:11 – Making the Batter 3:55 – Steaming the Dhokla 5:43 – Unmoulding & Cutting 7:08 – Tadka & Final Result ━━━━━━━━━━━━━━━━━━━━━━━━━ 👍 Loved this recipe? Please LIKE, SHARE & SUBSCRIBE to Taste Unfold for more such easy vrat recipes and everyday cooking ideas! 🔔 Hit the bell icon so you never miss a new upload! 💬 Tried this recipe? Drop your experience in the comments below — we'd love to hear from you! ━━━━━━━━━━━━━━━━━━━━━━━━━ 🔍 TAGS & KEYWORDS ━━━━━━━━━━━━━━━━━━━━━━━━━ #VratDhokla #SamakDhokla #FalahaariRecipe #NavratriRecipe #VratRecipe #SamaKeChawalRecipe #SabudanaDhokla #VratKaKhana #TasteUnfold #EasyVratRecipe #SpongryDhokla #Navratri2025 #VratKeDhokle #IndianFastingFood #FalahaariDhokla

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