*7 MINUTE* RAGI STRAWBERRY CHOCOLATE CAKE #shorts

Episode 3 of #SimplyStrawberry where everything is sweet, simple, and strawberry-filled🍓❤️Mid-week blues call for a wholesome treat that gets ready in just 7 minutes🥰Fresh strawberries & the softest ragi sponge, this no maida, no refined sugar, eggless cake is comfort in every bite🍓 Ingredients 🍓1/2 cup curd 🍓1/4tsp baking soda 🍓1/4 cup butter , melted 🍓6 tbsp jaggery powder 🍓1/2 tbsp coffee powder 🍓1/4 cup milk 🍓6tbsp ragi flour 🍓6tbsp wholewheat flour 🍓2 tbsp cocoa powder 🍓1/2 tsp baking powder 🍓8-10 chopped strawberry 🍓3/4 cup melted dark chocolate Method- 1. Add curd and baking soda in a bowl and whisk till it bubbles up. 2. ⁠Add jaggery powder, coffee infused milk and melted butter to the same bowl and whisk well till homogeneous. 3. ⁠Lastly, add ragi flour, whole wheat flour, cocoa powder , baking powder and give it a final whisk to form a smooth lump free batter. 4. ⁠Transfer the batter in a microwave safe dish and microwave at regular heating mode for 7minutes. 5. ⁠Once done let it cool and top it up with chopped strawberries. 6. ⁠Drizzle with melted dark chocolate and serve. bake with shivesh, strawberry season, strawberry cake, ragi cake, millet cake, yummy, baking, desserts, cakes, no maida, no refined sugar, no otg, 7 minute cake, easy cakes, easy baking, eggless cakes, eggless desserts