How to Cook Ginisang Sayote | Easy Filipino Stir-Fry

Ginisang Sayote is a classic Filipino comfort dish that’s simple, healthy, and budget-friendly — perfect for everyday ulam! Made by sautéing tender sayote (chayote) with garlic, onion, and tomatoes, this dish is light yet flavorful, absorbing all the savory goodness from the aromatics. 👉🏻 For more yummy Foxy Folksy Recipes visit https://foxyfolksy.com 👉🏻 Subscribe to our YouTube Channel: https://www.youtube.com/foxyfolksy 👉🏻 Follow us on Facebook: https://www.facebook.com/foxyfolksy 👉🏻 Follow us on IG: https://www.instagram.com/foxyfolksy 👉🏻 Follow us on Tiktok: https://tiktok.com/@foxyfolksy 👉🏻 Follow us on Pinterest: https://www.pinterest.com/foxyfolksy