Dhaba Style Aloo Bhuna Recipe | Spicy & Crispy Aloo Sabzi 😋🔥| Lunch/Dinner Special Recipe

Assalamualaikum dosto! Aaj hum bana rahe hain ek bohot hi tasty aur masaledar Dhaba Style Aloo Bhuna! Ye recipe bahut hi simple hai lekin iska taste bilkul dhaba jaisa spicy, chatpata aur full of flavor hai. Isko aap roti, paratha ya dal-chawal ke saath enjoy kar sakte hain. Agar aapko quick aur delicious sabzi chahiye, toh ye recipe zaroor try karein 👉 Video ko LIKE karein 👉 Channel ko SUBSCRIBE karein 👉 Aur apne friends & family ke saath SHARE karein #AlooBhuna #DhabaStyle #AlooRecipe #IndianFood #EasyRecipe #SpicyFood #Homemade #DesiFood #QuickRecipe #FoodLovers #CookingChannel #StreetStyleFood #VegRecipe Ingredients: Aloo (Potatoes) – 5 medium (boiled & cubed) Pyaz (Onion) – 2 medium (1 finely chopped, 1 sliced) Shimla Mirch (Capsicum) – 2 (sliced) Tamatar (Tomato) – 2 medium (paste) Dahi (Curd) – 3–4 tbsp Sarson ka Tel (Mustard Oil) – 5–6 tbsp 🌿 Whole & Fresh Ingredients: Jeera (Cumin Seeds) – 1 tsp Adrak (Ginger) – 1 inch (finely chopped) Lahsun (Garlic) – 7–8 cloves (chopped) Hari Mirch (Green Chili) – 3–4 (chopped) Hara Dhaniya (Coriander Leaves) – for garnish 🌶️ Powder Spices: Dhaniya Powder – 2 tsp Jeera Powder – 1 tsp Lal Mirch Powder – 1 tsp Kashmiri Lal Mirch – 1 tsp Haldi Powder – ½ tsp Garam Masala – ½ tsp Kasuri Methi – 1 tbsp Namak – as per taste 💡 Optional: Thoda sa paani (gravy adjust karne ke liye)