ചപ്പാത്തി, പൂരി, റൈസ്ന് ഒരു സൂപ്പർ Sidedish | Dahi Tikhari | Best Curd Curry For Chappathi, Rice
Aug 5, 2025•Channel
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Video Overview
Video Details
Published10 months ago
Duration3:58
Video IDQdVxAp7UiwY
Languageen
CategoryHowto & Style
PrivacyPublic
Made for KidsNo
Video TypeRegular Video
Performance Metrics
Views265.9K
Likes4.2K
Comments115
Engagement Rate1.63%
Likes per 100 views1.58
Comments per 1K views0.43
Video Tags
Description
Today we’re Preparing Dahi Tikhari is a quick and flavourful North Indian dish made with Curd. A super simple and tasty dish that mixes the coolness of curd with a spicy little kick. It’s creamy, a bit tangy, and full of flavour. Perfect for days when you want something quick, light, and homely. We can enjoy it with chappathi, roti, or rice anything goes. Happy Cooking Dears :)
Ingredients:
Coconut Oil 2-3 Tbsp
Mustard seeds 1/2 Tsp
Green Chilli 1
Garlic 5 Nos
Onion 1 Large
Kashmiri Chilli 2 tsp
Coriander Powder 1 Tsp
Cumin Seeds 1/4 Tsp
Garam Masala
Asafoetida
Coriander Leaves
Salt as needed
Curd 1 Cup
Happy Cooking with Shamees Kitchen
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