ഒത്തിരി ഓർമ്മകൾ ഉണർത്തും ഉണ്ടപുട്ട് | Kerala Breakfast | Unda Puttu Recipe | Rice Flour Recipe

In this video we will see how to make Kerala Traditional Undaputtu. This dish that brings back a lot of warm memories. It’s soft, round, and steamed — made mainly with rice flour(Puttu Podi) and grated coconut. This old fashioned recipe was a favourite in many Kerala homes, especially for breakfast or evening snacks. It’s super tasty and light, making it perfect to start your day or enjoy with a hot cup of tea in the evening. You can eat it with Pappadam/ banana, a little sugar, ghee, or even with a mild curry. It has a lovely homemade feel and is loved by both kids and adults. Simple, healthy, and full of Kerala vibes. Happy Cooking Dears Ingredients: Grated Coconut 3/4 Cup Cumin Seeds 3/4 tsp Water 1.3/4 cup Ghee 1 tsp Salt as needed Puttu Podi Happy Cooking with Shamees Kitchen Shamees Tips Channel👉: UCGgJBSYmBs5U63TQIsmwjLg Instagram: https://www.instagram.com/shamees_kitchen Facebook : https://www.facebook.com/shameeskitchenn * * For Collaborations and promotions mail at [email protected] About : Shamees Kitchen is a YouTube Channel, Where you will find Delicious Recipes with the ingredients which are easily available. Learn Interesting Recipes and Share your Feedback with us. If I can cook you can too :D Yours Cooking Channel :)