What Makes This Tandoori Chicken So Juicy
Apr 3, 2026•Channel
AI Analysis
Data from YouTube Data API v3•Updated Just now
Video Overview
Video Details
Published2 months ago
Duration1:13
Video IDS4Dp6Czi-B0
Languageen
CategoryEntertainment
PrivacyPublic
Made for KidsNo
Video TypeYouTube Short
Performance Metrics
Views13.1K
Likes350
Comments4
Engagement Rate2.71%
Likes per 100 views2.68
Comments per 1K views0.31
Video Tags
#authentic indian street food#best street food india#bon appetit#bon appetit street eats#butter chicken kati roll#butter chicken street food#charcoal tandoor#chicken tikka roll#delhi food tour#delhi street food#food#food travel india#indian cooking techniques#indian food tour#indian street food#indian wraps#kathi roll#kati roll#kolkata kati roll#meherwan irani
Description
Chef Meherwan Irani goes behind the scenes at a Delhi kati roll stall to uncover the secret to incredibly juicy tandoori chicken. Cooked in a rare charcoal tandoor that reaches up to 1000°F, this technique locks in flavor through heat, clay, and perfect timing.
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Bon Appétit is a highly opinionated food brand that wants everyone to love cooking and eating as much as we do. We believe in seasonal produce, properly salted pasta water, and developing recipes that anyone can make at home.