अलवर दौसा करौली की फेमस बेले की सब्जी | RAJASTHANI BESAN GATTA CURRY

#gatteksabji #rajasthanifood #besanrecipe #indianveg #vegcurries #noonionnogarlic #traditionalrecipe #homecooking #chefbhupi #desikhana #sabjirecipe #indianfoodlover #lunchideas #dinnerrecipe #viralrecipe Rajasthani swad se bhari Gatte ki Sabji – bina pyaaz, bina tamatar ki ek lajawab recipe! Is video me maine bataya hai soft gatte ka perfect texture, masaledar dahi gravy aur restaurant style tadka ka raaz. Ye recipe vrat ke baad, tiffin ke liye, shaadi ya special thali ke liye bilkul perfect hai. Sirf besan aur kuch basic masalon se banne wali ye sabji aapke ghar ka favourite ban jaayegi. 👉 Video ko LIKE 👍, SHARE 🔁 aur CHANNEL ko SUBSCRIBE 🔔 karna na bhulein. Chef Bhupi Kitchen ke saath swad aur sehat ka perfect combo! **************************************** Recipe Name- Gatta curry Preparing time- 15 minutes Cooking time- 20 Minutes Serving- 4 persons *************************************** INGREDIENTS: For masala 1/2 tsp fennel seeds 1 tsp whole coriander seeds 1 tsp black pepper seeds 2-3 cloves 1 tsp cumin seeds 2 dry whole red chilli For Gatta : 1 cup coarse gram flour( mota besan) salt to taste 1 tsp asafoetida( hingh) 1 tsp baking soda add crushed masala 1/2 tsp turmeric powder 2-3 green chilli 1/2 tsp ginger 1 tsp kasoori methi 1 tsp carom seeds 1 tbsp mustard oil 2-3 tbsp curd water For Gravy: 2 tbsp mustard oil crushed masala 1 inch ginger 3-4 green chilli 2 tsp kasoori methi 1/2 tsp asafoetida 250 gram methi (fenugreek leaves) 1 cup curd 1/2 tsp turmeric powder 1 tsp red chilli powder 2 tsp coriander powder black salt salt to taste boiled gatte green coriander *****************************************