3-MUST TRY Raw Mango Chutney Recipes | ये ३ कच्चे आम की चटनी आपको जरूर बनानी चाहिए | Sanjyot Keer

Raw Mango Chutney 3 Ways 🥭✨ 3 completely different chutneys you can make this summer using raw mangoes. From a smoky roasted tomato & raw mango chutney, to a fresh Maharashtrian-style Kairichi Chutney, and a khatti-meethi raw mango chutney, each one has its own unique, punchy flavour and character. I’ve also shared how to get that perfect silbatta-style texture easily at home. The full written recipe is pinned in the comments below, do give them a try. Happy Cooking! ❤️ ✨ Upgrade your kitchen today. Shop our ChopLab Pro now 😍 🛒 Buy on Amazon: https://amzn.in/d/ctEpGtr 🌐 Curaa Website: https://curaahome.com/products/curaa-choplab-pro #YFL #SanjyotKeer Follow Your Food Lab on: https://www.instagram.com/yourfoodlab/ https://www.facebook.com/yourfoodlab/ Follow my personal handles here: (Chef Sanjyot Keer) https://www.instagram.com/sanjyotkeer/ https://www.facebook.com/sanjyotkeerofficial/ https://x.com/sanjyotkeer The Music I use in All my videos - https://bit.ly/3CdPbSc (Best for independent creators) Intro 0:00 Roasted Tomato & Raw Mango Chutney 1:38 Kairichi Chutney 6:50 Meethi Chutney 9:25 Plating 12:14 Outro 13:29