Low effort + Crazy Crispy! #shorts #cooking #asianfood #yeungmancooking

FIND YOUR COOKBOOKS, EBOOKS, RAMEN BOWLS, & SUSHI MASTERCLASS HERE: yeungmancooking.com INGREDIENTS: 1 pack tofu puffs sprinkle of umami powder (optional) 2 tbsp soy sauce 1 tsp dark soy sauce 1/2 tbsp chili oil 1 tsp sesame seeds 1 tsp chopped green onions DIRECTIONS: 1. Preheat the oven to 400F. Slice the tofu puffs in half. Transfer onto a baking tray and sprinkle over some umami powder 2. Bake for 10-12mins. Make a dipping sauce by combining the soy sauce, dark soy sauce, chili oil, sesame seeds, and chopped green onions