Dal Tadka

Everyday meals may be simple, but the ingredients we choose truly matter 🌿 With Tata Sampann Unpolished Toor Dal, it is unpolished and hence the natural nutrients remain intact. It is perfect for daily meals—simple, nourishing food you can enjoy without a second thought 💛 My go-to dal recipe: Wash Tata Sampann Toor Dal and pressure cook it with water, salt, and a pinch of turmeric. For the tadka, heat ghee, add cumin seeds, onions, tomatoes, ginger-garlic, and basic spices. Pour this aromatic tadka over the cooked dal, simmer for a few minutes, and enjoy warm with rice or roti ✨ Simple cooking, honest ingredients, and aromatic flavours #recipe #tatasampann