Best Mutton Paya Recipe with Minimal Spices | न्यूनतम मसालों के साथ बेस्ट मटन पाया रेसिपी
Jun 29, 2026•Channel
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Video Overview
Video Details
Published2 weeks ago
Duration8:54
Video IDUIYGRqjN27o
Languageen
CategoryPeople & Blogs
PrivacyPublic
Made for KidsNo
Video TypeRegular Video
Performance Metrics
Views1.3K
Likes90
Comments10
Engagement Rate7.99%
Likes per 100 views7.19
Comments per 1K views7.99
Video Tags
#paya recipe#paya#mutton#mutton recipe#recipe#mutton paya#paye#how to make paya#how to make mutton paya#paye recipe#goat trotters recipe#mutton paya recipe in hindi#mutton paya curry#easy paya recipe#paya recipe pakistani#how to make paye#paay banane ka tarika#lahori paya#mutton paye#street food paya
Description
Assalam-o-Alaikum! Welcome back to Recipe Trier. Today, I’m sharing an incredibly easy and sophisticated way to make Mutton Paya at home. Whether you're preparing for Eid-ul-Azha or just craving a delicious Lahori nashta, this recipe is perfect for you. We use minimal spices to ensure the natural, rich flavor of the mutton paya shines through.
In this video, I’ll show you my secret tip for boiling onions to remove their rawness and a quick microwave hack for peeling garlic in seconds!
In this video, you will learn:
How to clean and pressure cook mutton paya perfectly.
Making a smooth onion paste for a rich gravy.
Quick garlic peeling hack.
The perfect balance of spices for authentic Paya Curry.
Ingredients:
Mutton Paya (8 pieces)
Black Cardamom (4 pieces)
Water (for pressure cooking)
Onion (1 medium-large)
Oil (1/2 to 1 cup)
Chopped Garlic (1.5 tbsp)
Chopped Ginger (1.5 tbsp)
Salt (1.5 tsp or to taste)
Turmeric (1 tsp)
Red Chili Powder / Kashmiri Mirch (1 tsp)
Chili Flakes (1 tsp)
Roasted Cumin (1 tsp)
Coriander Powder (1 tsp)
Black Pepper (1/4 tsp)
Garam Masala (1/2 tsp)
Kasuri Methi (a pinch)
Fresh Coriander & Julian Ginger (for garnish)
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