Orange Squash Make & Store Ramzan Special Recipe By Food Fusion

Make & store the goodness of fresh oranges in a bottle of homemade orange squash and pour yourself a refreshing glass of citrus joy this Ramadan. Perfect for easy iftar prep! #HappyCookingToYou #Foodfusion #Orange #Ramzan #refreshingdrink Written Recipe: http://bit.ly/2GB9G2A Visit Our Website: https://www.foodfusion.com Download iOS & Android app: https://www.foodfusion.com/app Facebook: https://facebook.com/foodfusionpk Instagram: https://instagram.com/foodfusionpk Twitter: https://twitter.com/foodfusionpk Also Follow @HealthyFoodFusion & @FoodFusionKids for healthy food & kids special recipes. Orange Squash Recipe in English: Ingredients: -Oranges as required -Cheeni (Sugar) ½ kg -Pani (Water) ½ litre -Lemon juice 3 tbs -Ice cubes -Prepared orange squash ¼ Cup or to taste -Pani (Water) Directions: -Wash & dry the oranges. -Cut oranges into two halves and by using juicer machine squeeze the members to get as much as juice as possible (approx. 1 litre) & set aside. -In pot,add sugar,water and mix well,bring it to boil and cook until sugar is dissolved and syrup is thickened (approx.15-20 minutes). -Add orange juice,lemon juice,mix well and bring it to boil,cook on medium low flame for 40-45 minutes and keep mixing in between. -Let it cool down (yields approx. 1 litre). -Can be stored in refrigerator for up to 4-5 months. -In serving jar/glass,add ice cubes,¼ cup of prepared orange squash,water,mix well & serve!