Why These People Put This Iron Fish In Their Food🤔 #shorts

Why do people in Cambodia put an iron fish into their food? 🇰🇭🐟 It’s called the Lucky Iron Fish, and it isn’t added for taste. When boiled in water or used while cooking—especially with something acidic like lemon—it releases a small amount of iron into the food. This simple idea was designed to help people increase their iron intake and reduce the risk of iron deficiency. A small iron fish with a surprisingly clever purpose! 🐟 #LuckyIronFish #Cambodia #IronDeficiency #NutritionFacts #FoodFacts #HealthFacts #DidYouKnow #InterestingFacts #ScienceFacts #AmazingFacts #FactShorts #YouTubeShorts #Shorts