SARAP PALA NG GANTONG LUTO SA RIBS | MAPAPA EXTRA RICE KA | SINARSAHANG SPRITE PORK RIBS AND PEPPERS

HOW TO COOK SINARSAHANG SPRITE PORK RIBS AND PEPPERS | SARSA PA LANG, MAPAPA-EXTRA RICE KA SA SARAP! INGREDIENTS -1/2Cup frozen green peas -1pc each Red, Green, Yellow Sliced bell peppers -2pcs chopped onions -1head chopped garlic -1 and 1/2Tbsp tomato paste -1.6Kilo Pork Ribs -1/2tsp salt and ground black pepper -1Tbsp knorr liquid seasoning -2 and 1/2Tbsp soy sauce -3 and 1/2Tbsp oyster sauce -1 and 1/2Cup Sprite -water enough to submerge meat (add more as needed) -115g tomato sauce -1 and 1/2Tbsp calamansi juice -Please notify me in the comment section if I forgot an ingredient(s) 😉😊😁 Want to promote your brand/products through my channel??? Please contact me at facebook.com/kuyafernscooking or email me at [email protected] Subscribe here http://www.youtube.com/channel/UC08AFOLZoUQr1UMjT4O98WQ?sub_confirmation=1 Like my facebook page here https://www.facebook.com/KuyaFernsCooking/ Italian Morning by Twin Musicom is licensed under a Creative Commons Attribution license (https://creativecommons.org/licenses/by/4.0/) Artist: http://www.twinmusicom.org/ #kuyafernscooking #SinarsahangPorkRibs #SinarsahangSpritePorkRibswithPeppers