Mini Simit Pizza Ramadan Special Recipe by Food fusion

Enjoy homemade Mini Simit Pizza—soft, cheesy, and packed with flavor! Savor the good times with family and friends.#happycookingtoyou #foodfusion #araywahh #monthofgood Written Recipe:https://bit.ly/4kL5Umm Visit our store: https://www.fusionhomepk.com Visit Our Website: https://www.foodfusion.com Download iOS & Android app: https://www.foodfusion.com/app Facebook: https://facebook.com/foodfusionpk Instagram: https://instagram.com/foodfusionpk Twitter: https://twitter.com/foodfusionpk Also follow for healthy food & kids' special recipes. Healthy Fusion⭕ https://www.youtube.com/@HealthyFoodFusion Food Fusion Kids⭕ https://www.youtube.com/@FoodFusionKids Recipe in English: Ingredients: Prepare Filling: -Shimla mirch (Capsicum) cubes ½ Cup -Corn kernels boiled ½ Cup -Pyaz (Onion) cubes ½ Cup -Black olives sliced ¼ Cup -Cheddar cheese grated ½ Cup (100g) -Lal mirch (Red chilli) crushed ½ tsp -Dried oregano 1 tsp -Himalayan pink salt ½ tsp or to taste -Italian herbs ½ tsp -Hara dhania (Fresh coriander) chopped 2 tbs Prepare Pizza Dough: -Warm water ¾ Cup -Bareek cheeni (Caster sugar) 1 tbs -Khameer (Instant yeast) 3 tsp -Maida (All-purpose flour) sifted 3 Cups -Anda (Egg) 1 -Cooking oil 2 tbs -Himalayan pink salt ½ tsp -Cooking oil 1 tsp -Anday ki safedi (Egg white) 1 -Water 1/3 Cup -Honey 2 tbs -Til (Sesame seeds) roasted 1 Cup -Pizza sauce -Mozzarella cheese grated as required Directions: Prepare Filling: -In a bowl,add capsicum,corn kernels,onion,black olives,cheddar cheese,red chilli crushed,dried oregano, pink salt,Italian herbs,fresh coriander,mix well & set aside. Prepare Pizza Dough: -In a bowl,add warm water,caster sugar,instant yeast & mix well,cover & let it proof for 5 minutes. -Add half quantity of all-purpose flour,egg,cooking oil,pink salt & mix well until gluten forms (2-3 minutes). -Add remaining quantity of all-purpose flour,mix well & knead until dough is formed. -Grease the dough with cooking oil,cover & let it proof for 1 hour at warm place. -In a small bowl,add egg white,water,honey,mix well & set aside. -Knead dough again until smooth. -Take 70g of dough & make a ball,dip dough ball in prepared honey mixture & coat with sesame seeds. -Place all the dough balls on a baking tray lined with baking paper,cover with a kitchen cloth & let them proof for 20 minutes (warm place). -Take a small flat bottom glass,dip the base of glass in prepared honey mixture & press on dough balls to make a cavity. -Prick the cavity with a fork,add pizza sauce,prepared filling & mozzarella cheese (makes 9-10). -Bake in preheated oven at 180C 10-12 minutes (on both grills with fan).