The Crispiest Sweet & Sour Pork You'll Ever Make (Tang Cu Li Ji) (Step-by-Step Recipe)
Mar 6, 2026•Channel
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Video Overview
Video Details
Published4 months ago
Duration8:17
Video IDW-lV6OhXdxc
Languageen
CategoryTravel & Events
PrivacyPublic
Made for KidsNo
Video TypeRegular Video
Performance Metrics
Views40
Likes5
Comments0
Engagement Rate12.50%
Likes per 100 views12.50
Comments per 1K views0.00
Video Tags
#sweet and sour pork#sweet sour pork recipe#chinese sweet and sour pork#crispy pork recipe#pork stir fry#chinese cooking#homemade chinese food#double fried pork#how to make sweet and sour pork#easy pork recipe#pork with sauce#sweet sour sauce recipe#chinese food tutorial#cooking pork at home#crispy fried pork#chinese kitchen recipe#asian pork recipe#pork marinade recipe#deep fry pork#cooking tutorial video
Description
Learn how to make classic Sweet and Sour Pork at home.
Crispy outside, tender inside, coated in a glossy sweet and sour glaze.
Follow each step carefully for the perfect texture.
00:00 Intro
00:30 Step 1 – The Meat & Marinade
Cut pork into strips.
Marinate with salt, white pepper, egg, and starch.
Let it rest so the flavor goes inside the meat.
01:25 Step 2 – The Signature Sweet & Sour Sauce
Mix ketchup, sugar, vinegar, light soy sauce, and water.
Stir well until smooth.
This sauce gives the dish its classic balance of sweet and sour.
02:23 Step 3 – The First Fry (Setting the Shape)
Heat oil.
Fry the pork at medium heat.
This first fry cooks the meat and forms the outer layer.
04:25 Step 4 – The Double Fry (The Secret to Crunch!)
Increase the oil temperature.
Fry the pork again until golden and crispy.
Double frying makes it extra crunchy.
05:54 Step 5 – The Glaze
Heat the sauce in a clean pan.
Pour in the fried pork.
Stir quickly until evenly coated and glossy.
07:42 Final Dish & Serving
Crispy. Sweet. Sour.
Simple ingredients, classic flavor.
#SweetAndSourPork #ChineseFood #PorkRecipe #HomemadeCooking #CrispyPork #CookingTutorial #EasyRecipe #AsianFood #FoodVideo #StepByStepRecipe
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