2 BEST BAKRID RECIPES - Hyderabadi DUM KA KEEMA & Instant MASALA MUTTON FRY

May 17, 2026Channel
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Published1 month ago
Duration10:49
Video IDXbLMz26HvB4
Languageen
CategoryHowto & Style
PrivacyPublic
Made for KidsNo
Video TypeRegular Video

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Views3.1K
Likes236
Comments9
Engagement Rate7.82%
Likes per 100 views7.53
Comments per 1K views2.87

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#dumkakheema #hyderabadidumkakheema #hyderabadirecipes hyderabadi kheema recipe, minced meat recipe, kheema fry, kheema recipe, fried minced mutton, kheema fry, fried kheema, cook with fem hyderabadi recipes, dum ka kheema by cook with fem, fem recipes, qeema (dish), keema, kheema, how to make dum ka kheema, how to make hyderabadi recipes, mutton dum, homemade dum ka kheema, kheema hyderabadi, indian recipes, mutton kheema, ramzan recipes, seher recipes, easy recipes Hyderabadi Nizami Shahi Dum Keema (World’s Best Keema – Slow Cooked “Dum” Style) You may have tried many varieties of keema, but if you want the world’s best keema, make this Hyderabadi Nizami Shahi Dum Keema. It’s rich, aromatic, and truly royal in taste. 🧂 Ingredients For Marination ½ kg minced meat (keema) 4 tbsp ginger-garlic paste (with some coriander leaves ground in it) Juice of ½ lemon 1 tsp salt (adjust later) ½ tsp turmeric powder 2 tsp red chili powder 2 tsp garam masala powder (1 tsp initially + 1 tsp later) 100 g yogurt 2 medium onions (thinly sliced and fried golden) 1–2 green chilies (chopped) Handful fresh coriander leaves Handful fresh mint leaves 1 tsp kabab chini (cubeb pepper) A small piece (or 2 small pieces) stone flower (dagad phool) – optional but recommended for authentic flavor ½ cup oil 2 tbsp ghee (mixed into the oil) For Dry Masala Paste 25 g dried coconut (khopra) 25 g peanuts 5 almonds 5 cashews 2 tbsp poppy seeds (khus khus) (If unavailable, use sesame seeds) For Final Garnish & Smoking Fried cashews Some reserved fried onions Fresh coriander & mint leaves 1 tsp lemon juice 1 small piece of burning charcoal 1 tsp ghee or butter (for smoke) #hyderabadikalimirchgosht #kalimirchgosht #cookwithfem hyderabadi kali mirch gosht, cook with fem, kali mirch gosht ka salan, kali mirch gosht recipe, cook with fem kali mirch gosht recipe, kali mirch gosht hyderabadi, kali mirch wala gosht, kali mirch gosht recipe, kali mirch gosht cook with fem, kali mirch ka gosht, cook with fem mutton recipes, bakrid special recipes, indian recipes, indian non veg recipes, how to make kali mirch gosht, pepper mutton recipe, mutton pepper, mutton , how to make, indian food, hyderabadi recipes Hyderabadi Black Pepper Masala Mutton (Quick 15-Minute Spicy Fry) A spicy, crispy Hyderabadi-style black pepper mutton fry. It is simple to make with basic ingredients and tastes amazing. The meat becomes tender inside and slightly crispy outside. Ingredients For Pressure Cooking the Mutton 500 g boneless mutton (small pieces) 1 tablespoon oil 1 teaspoon shah jeera (caraway seeds) (or regular cumin) 1 teaspoon whole black pepper 3 cloves 3 green cardamoms 3–4 small pieces cinnamon 1 small onion (or half medium onion), chopped (~40–50 g) 1 teaspoon salt (adjust later if needed) 2 teaspoons ginger-garlic paste ½ teaspoon turmeric powder 1 teaspoon green chilli paste ½ cup water For Frying ½ cup oil 2 medium onions (finely chopped) 1 tablespoon ghee Final Seasoning ½ lemon juice 1–2 teaspoons black pepper powder (according to spice preference) A handful of fresh coriander leaves HAVE A GLANCE AT MY OTHER VIDEOS ALSO -------------------------------------------------------------------------- HOMEMADE GARAM MASALA POWDER https://youtu.be/C21Nx8WTl4k RESTAURANT STYLE PANEER BUTTER MASALA https://youtu.be/PAiqsxLrF6A RESTAURANT STYLE CHICKEN BUTTER RECIPE https://youtu.be/_D5yTxeGY9Q HYDERABADI DUM KA CHICKEN https://youtu.be/bPCY7Qdk6VY TANDOORI CHICKEN WITHOUT OVEN https://youtu.be/QBKPZtraMV8 DHABA STYLE POTATO GRAVY https://youtu.be/qcEuFoBKWpU CRISPY RESTAURANT STYLE CHICKEN FRY https://youtu.be/kYd3ikhJpLw HOMEMADE CHICKEN PICKLE https://youtu.be/v65TI8ptffU CRISPY BREAD POTATO ROLLS https://youtu.be/ttuXuMx9XAs BAINGAN KA SALAN/BRINJAL CURRY CHENNAI STYLE https://youtu.be/ALy9AFG0ILk HOMEMADE GARAM MASALA POWDER https://youtu.be/C21Nx8WTl4k RESTAURANT STYLE PANEER BUTTER MASALA https://youtu.be/PAiqsxLrF6A RESTAURANT STYLE CHICKEN BUTTER RECIPE https://youtu.be/_D5yTxeGY9Q HYDERABADI DUM KA CHICKEN https://youtu.be/bPCY7Qdk6VY TANDOORI CHICKEN WITHOUT OVEN https://youtu.be/QBKPZtraMV8 DHABA STYLE POTATO GRAVY https://youtu.be/qcEuFoBKWpU CRISPY RESTAURANT STYLE CHICKEN FRY https://youtu.be/kYd3ikhJpLw HOMEMADE CHICKEN PICKLE https://youtu.be/v65TI8ptffU CRISPY BREAD POTATO ROLLS https://youtu.be/ttuXuMx9XAs FISH TIKKA MASALA https://youtu.be/MeLPmrrRcdM FISH FRY - VILLAGE STYLE https://youtu.be/izmR0jbK-D4 CHENNAI STYLE FISH CURRY https://youtu.be/w1UsyYh02zE CRUNCHY FISH FRY RECIPE https://youtu.be/UKcADMgGbiQ BHUNA MURGH https://youtu.be/abESnrKIvsE https://youtu.be/Dugsp7uuWvQ HYDERABADI CHICKEN HALEEM https://youtu.be/CRGSQox3w8U HYDERABADI LUKHMI RECIPE https://youtu.be/nOrBtMxOM5k BEST CHICKEN BIRYANI https://youtu.be/1jBR44q1Pn4 HYDERABADI MUTTON DUM BIRYANI https://youtu.be/wMCHTUkgdbg AMBUR CHICKEN BIRYANI https://youtu.be/MPPyNaxS_BM

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