Pumpkin Spice Latte Tiramisu

Pumpkin Spice Latte Tiramisu is the ultimate fall dessert! This creamy, layered tiramisu is infused with pumpkin spice, espresso, and mascarpone—just like your favorite PSL but in dessert form. It’s easy to make, perfectly spiced, and guaranteed to impress. Get the printable recipe at https://thestayathomechef.com/pumpkin-spice-tiramisu/ ⭐ All the flavors of a pumpkin spice latte in dessert form ⭐ Make-ahead friendly for holidays or parties ⭐ Creamy, cozy, and perfect for fall gatherings 🎃🎃🎃🎃🎃🎃🎃🎃🎃🎃 INGREDIENTS ⚬ 1 cup pumpkin puree ⚬ 1/2 cup brown sugar ⚬ 2 teaspoons pumpkin pie spice ⚬ 2 cups heavy cream ⚬ 2 tablespoons powdered sugar ⚬ 16 ounces mascarpone cheese ⚬ 2 tablespoons unsweetened cocoa powder, divided ⚬ 2 cups espresso or strong coffee, cooled ⚬ 16 ounces ladyfingers (dry, hard variety) ⚬ 1/2 teaspoon pumpkin pie spice INSTRUCTIONS 1️⃣ In a small bowl, whisk together pumpkin puree, brown sugar, and pumpkin pie spice until smooth. Set aside. 2️⃣ In a large mixing bowl, whip heavy cream with powdered sugar until stiff peaks form. Gently fold in mascarpone cheese and the pumpkin mixture until fully combined. 3️⃣ Lightly dust a 9x13 pan with 1 tablespoon cocoa powder. 4️⃣ Quickly dip half the ladyfingers in cooled espresso and line the bottom of the pan. 5️⃣ Spread half the pumpkin cream mixture evenly over the ladyfingers. 6️⃣ Repeat with the remaining ladyfingers and pumpkin cream mixture. 7️⃣ Mix remaining cocoa powder with pumpkin pie spice and dust over the top. 8️⃣ Refrigerate at least 4 hours before slicing and serving. Subscribe for more restaurant-quality recipes you can easily make at home. #pumpkinspicelatte #tiramisu #fallrecipes #pumpkindesserts #easydesserts #holidayrecipes #thestayathomechef