Shahi Anda Masala | Dawat Jaisa Andey ka Korma | |Malai Anda Korma

#andarecipe #eggrecipe #andamasala Shahi Anda Masala | Dawat Jaisa Andey ka Korma | |Malai Anda Korma a Ingredients: Boiled Eggs – 10 Cooking Oil – 2 Tbsp Turmeric Powder – ¼ Tsp Kashmiri Red Chili Powder – ½ Tsp Chopped Onion – 2 Medium Sized Cashew nuts – ¼ Cup Green Chilies – 6 To 7 Coriander Leaves – Fistful Water Cooking Oil – ¼ Cup Cloves - 6 To 7 Green cardamom - 6 to 7 Black Pepper - 1/2 Tsp Black Cardamom - 2 Cinnamon Stick - 2 Piece Mace - 1 Piece Water Turmeric Powder – ½ Tsp Cumin seeds Powder – 1 Tsp Coriander Seeds powder – 1 Tsp Fenugreek Leaves Powder – 1 Tsp Garam Masala Powder – ½ Tsp Salt – 1 Tsp Butter – 1 Tbsp Water Fresh cream – ½ Cup Split Green Chilies – 2 to 3 Butter – 1 Tsp Lemon Juice – 2 tsp Green cardamom Powder – ½ Tsp Grated Nutmeg – ¼ Tsp Chopped Coriander Leaves egg curry recipe,anda curry,anda curry recipe,egg curry,egg gravy,egg masala gravy,anda kadai recipe,dhaba style anda kadai,anda kadai masala,anda kadai curry,egg kadai recipe,egg masala dhaba style,anda kadai,restaurant style egg curry,dhaba style anda,anda masala recipe,dhaba style egg curry,ashus delicacies,anda masala dry,ashus delicacies anda karahi,egg karahi recipe,egg masala curry,egg recipe,anda masala,egg masala,how to make egg curry