Rasam with Coconut Milk | South Indian Comfort Soup | YouWantSome

Warm, comforting, and absolutely flavorful – this Rasam with Coconut Milk is a soulful twist on the classic South Indian rasam. 🥥✨ Perfect for a rainy day or when you need a light, soothing meal. Ingredients: Tamarind – lemon-sized ball Coconut Milk – ½ cup (thick) Tomatoes – 2 medium (chopped) Green Chilies – 2 (slit) Curry Leaves – few Garlic – 4 cloves (crushed) Cumin Seeds – 1 tsp Pepper – 1 tsp (freshly ground) Turmeric Powder – ¼ tsp Rasam Powder – 1 tsp (optional) Water – 3 cups Salt – to taste Oil/Ghee – 1 tbsp Mustard Seeds – ½ tsp Coriander Leaves – for garnish Enjoy this warm bowl with steamed rice or sip it as a soup – guaranteed to lift your mood. 🔔 Subscribe for more stylish recipes: YouWantSome