First Weaning Foods for Babies | Dr. Sufla Saxena | HCMCT Manipal Hospitals Dwarka

Introducing the right foods at 6 months of age plays an important role in a baby’s growth and development. Dr. Sufla Saxena, HOD - Paediatrics and Paeds Gastroenterology at Manipal Hospitals Dwarka, New Delhi, explains how parents can safely begin weaning with simple and nutritious foods. The weaning journey can start with fruits and vegetables such as mashed potato, apple puree, and mashed banana. Once the baby starts tolerating these foods well, cereals like rice, oats, and wheat can be introduced gradually. It is important to add one food at a time and observe how the baby responds. Parents should focus on iron-rich and protein-rich foods like porridge, khichdi, and dal-based meals to support healthy growth and nutrition. Cow’s milk and buffalo milk should generally be avoided before one year of age in infants. A balanced and gradual approach to weaning helps build healthy eating habits and supports overall child development. For appointments call: 011 4967 4967 or visit https://www.manipalhospitals.com/delhi/doctors/dr-sufla-saxena-paediatrics/ [Baby weaning foods, Infant nutrition, Child growth and development, Healthy baby diet, Paediatric care, Weaning diet tips, Manipal hospital, New Delhi, Dwarka] #ManipalHospitals #Paediatrics #BabyNutrition #WeaningFoods #ChildCare #HealthyGrowth #YourManipal #LifesOn