ഒരു തുള്ളിപോലും ബാക്കി വെയ്ക്കില്ല ഇങ്ങനെ ഒരു കറി ഉണ്ടെങ്കിൽ || Vendaykka Curry || Rice Side dish
May 22, 2025•Channel
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Video Details
PublishedMay 22, 2025
Duration5:27
Video IDc0HVaKbU7Wg
Languageml
CategoryHowto & Style
PrivacyPublic
Made for KidsNo
Video TypeRegular Video
Performance Metrics
Views41.9K
Likes1.1K
Comments69
Engagement Rate2.89%
Likes per 100 views2.72
Comments per 1K views1.64
Video Tags
Description
This okra gravy is a soulful, Kerala-style curry that brings warmth and comfort in every bite. Soft, well-cooked okra is simmered in a spicy, tangy, and slightly sweet gravy, bursting with traditional flavors and a rich aroma. It’s a hearty dish with a perfect balance of heat, depth, and earthiness—ideal for pairing with hot rice or soft chapathis. A true taste of home, made with love and tradition.
INGREDIENTS:
Okra - 250 g
Coconut oil - 3 tsp + 1 tbsp
Mustard seeds - 1 tsp
Cumin seeds - ¼ tsp
Fenugreek seeds - ¼ tsp
Garlic - 10 numbers
Shallots - 150 g
Tomato - 2 numbers
Red chilli powder - 1.5 tbsp
Coriander powder - 2 tsp
Turmeric powder - ¼ tsp
Tamarind - a small piece
Water - 1 cup
Salt - as needed
Curry leaves - as needed
Jaggery - 1 tsp
Happy Cooking with Shamees Kitchen
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