Lets Make *Ekdum Mast & Famous Street Food Disco Mirchi Bhaji*🔥🔥 #Shorts #Mirchi #Bhaji #Pakoda

Lets Make *Ekdum Mast & Famous Street Food Disco Mirchi Bhaji*🔥🔥 #Shorts #Mirchi #Bhaji #Pakoda You’ll Need For the Batter * 2 cups besan (gram flour) * 1/2 cup rice flour * Spices: * Salt to taste * 1 tbsp coriander powder * 1 tsp cumin (jeera) powder * 1/2 tsp turmeric powder * 1 tbsp Kashmiri red chilli powder * 1 tbsp carom seeds (ajwain) For the Masala Paste Blend together: * 8–10 garlic cloves * 1-inch ginger * 1/4 cup peanuts * 1/4 cup soaked tamarind * A handful of fresh coriander leaves Method 1. Mix the besan, rice flour, spices, and prepared masala paste. 2. Add water gradually and make a semi-thick batter. 3. Wash the green chillies and wipe them dry with a clean cloth. 4. Make a slit in each chilli. 5. Coat the chillies with the batter and fry in medium-hot oil until they are lightly cooked ( thoda kaccha kaccha hi fry krna hai haan at this stage ) 6. Let them cool completely. 7. Cut them into pieces and fry again in hot oil until golden and crunchy. & Voila Disco Mirchi Bhaji is Ready😍 street famous disco mirchi bhaji recipe, disco mirchi bhaji, disco mirchi bhaji recipe, mirchi bhaji recipe, mirchi pakoda, mirchi bhajiya, crispy mirchi bhaji, street food recipe, Indian street food, spicy snack recipe, tea time snack, evening snack recipe, besan snacks, crispy bhajiya recipe, street style bhajiya, mirchi fritters, chilli pakoda recipe, easy snack recipe, homemade bhajiya, viral street food, Rajasthan street food, Indian snacks, monsoon snacks, crunchy snack recipe, street food lovers, quick snack recipe, bhaji recipe, pakora recipe, spicy Indian snacks, food reels recipe