[Mister Donut Japan] Testing the Viral, Hard-to-Get "Mochurin" Mochi Donuts! 🍩🔥

Thank you for watching! Mister Donut Japan has finally re-released their incredibly popular, viral new-texture donuts: the "Mochurin" series (all 3 flavors)! When they first debuted last year, they were so violently popular that they completely sold out instantly, and I never even got to see them in stores. This time, I survived a chaotic 2-hour wait on the crashed online ordering system just to secure my first-ever Mochurin box! The star of the show—the dough—takes the classic chewy "Pon de Ring" texture to the next level, combining extreme chewiness with a light, airy softness. It's a special blend of mochi rice flour and regular rice flour with a unique glaze. The inside is actually hollow, and if you press it, it deflates and stays flat! Rather than a traditional donut, it feels much more like eating a traditional Japanese wagashi sweet. It was a total shock to my taste buds! 👇 Here is the flavor lineup (Prices are for takeout, tax incl.): 🍡 Mochurin Kinako (216 JPY) A Japanese-style fluffy, chewy donut topped with roasted soybean (kinako) sugar. It has a wonderfully natural aroma and a gentle, comforting sweetness. 🍯 Mochurin Mitarashi (226 JPY) Since the dough itself feels like mochi, this sweet-and-savory sweet soy glaze (mitarashi) is a match made in heaven. It honestly tastes like an incredibly airy, fluffy mitarashi dango (rice dumpling)! 🍓 Mochurin Ichigo / Strawberry (237 JPY) The gorgeous new flavor! The hollow inside is filled with a sparkling, translucent strawberry jam-like filling, and the top is drizzled with more strawberry glaze, whipped cream, and strawberry sugar. This is the only one that leans more toward a Western-style pastry. They are definitely worth the hype! The texture is so uniquely bizarre for a donut, and it’s an absolute must-try experience. Which flavor looks the most delicious to you? Let me know in the comments! Chapters: 0:00 Intro 0:06 Unboxing the Mochurin Box 📦 1:09 Opening the Packages 🛍️ 1:45 Tasting Kinako (Roasted Soybean) 🍡 3:07 Tasting Mitarashi (Sweet Soy Glaze) 🍯 3:47 Tasting Ichigo (Strawberry) 🍓 4:53 My Personal Favorite... 👍 #japanesestuffchannel #misterdonut #misdo #mochidonut #japanesesweets #mochurin #foodreview #tokyofood