MELT in your mouth BBQ Ribs 🥩🔥

MELT in your mouth BBQ Ribs that fall off the bone and made even better with a rich, flavorful, boozy, Tanduay Asian Rum (Gold) Sauce - crafted with rum from Tanduay’s premium line of beverages. 🥩🔥 Ingredients: 1 big rack of back ribs ½ cup prepared mustard BBQ Sauce Ingredients: 1 cup tomato ketchup 1 cup pineapple juice 1 cup Tanduay Dark Rum 1 + 2 tbsp cup Brown sugar 2 tbsp onion powder 2 tbsp garlic powder ¼ tsp cayenne pepper (optional, for heat) 2 tsp worcestershire sauce BBQ Dry Rub: 1/4 cup smoked paprika 2 tbsp garlic powder 1 tbsp onion powder 1 tsp cumin Salt and Pepper to taste Recipe inspired by @alexrioscooks ASC Ref. No: T0208P090225T